There are not enough great things I can say about Miramar. We have been several times and each experience is always exceptional. Today we booked reservations after our wedding reception and the service was spectacular and even treated us to a glass of champagne on the house. In terms of food, the seafood can't be beat, probably some of the best oysters in the city and the shrimp and crab claws are top notch. Whole experience is worth every penny, I highly recommend. I would have taken pictures of the food but I was too busy eating it all.

Here's what you need to know: overall, it was a nice experience worth 4 stars but the nice service makes me want to rate it 5 stars. The food isn't perfect, but there were some absolutely delicious representations of classic cooking that are absolutely worth highlighting - the onion soup gratinee (amazing decadent depth of flavor in the broth and perfect cheese blend) and the escargot (incredible garlic butter) are at the top. The goat cheese salad needs work - the fritters are unrefined and don't even have seasoned batter and are just large globs of goat cheese, the mussels are fresh and enjoyable but the broth is too creamy but thankfully introduces enough acid through the wine to attempt to balance. The house bread was not good, unfortunately, and needs improvement - lacked texture and flavor. The chocolate terrine was well made and used good quality chocolate - the green sauce however could be enhanced and didn't add anything to the dessert but didn't detract from it. Sebastian's service was very nice. $100 for 2 guests

Miramar is definitely the shining star on its strip. With music playing outside to long standing candles illuminating every dining table, to the extremely attentive and friend wait staff, I absolutely adore this restaurant and the mussels appetizer and scallops entree. When in Highland, you absolutely must check out this establishment!

I went here for an event and everything worked out just fine. There were probably 100 people at the dinner. So there were a lot of moving pieces. The wait staff was attentive, and the food was good- whether it was chicken or salmon, veggies, bread and dessert. The restaurant is way bigger than I thought- an additional side room...I love the large candles that they have here. Nice bar area as well. Very pretty restaurant. Check them out.

I have been here many times for special occasions and just for dinner. I've also sat outside numerous times with my dog. Always a great experience.

Had dinner at Miramar Bistro for my anniversary dinner and it was very delicious. The service was great as well our waiter took good care of us all throughout our dinner experience. The ambiance had a very European feel to it, it felt like we were in Paris again. In all, It was a very pleasant experience and I definitely would recommend this restaurant to my friends and family.

We brought some out of town friends for a late night dinner on a Monday. The restaurant was full of patrons, and it was a warm evening, despite all the doors being open. They seated us immediately, took our drink order, and brought us a bread basket. We shared a tray of seafood -- shrimp, oysters and crab claws on ice. I had the chilled artichoke, which was tender with a delicious mustard vinaigrette . I also had the onion soup, thick rich and dark with a toasted crust that turned into endless loops of cheese. My friends enjoyed the steak frites, roasted chicken, seafood linguini and salmon. The restaurant has a charming rustic vibe, with wood bistro tables, vintage silver mirrors and enormous wax dripped candles. We were too full to partake of dessert, though the choices are excellent. The food was exquisite, the service was professional. The timing of the meal lagged, however; we were almost the last table, though we did not want to linger. Au revoir, Miramar, until we meet again!